Cooking

Make your next movie night something special with this Star Wars inspired popcorn popper that looks like the evil empire’s Death Star. But, you won’t need to use the Force or even oil to make about 8 cups of yummy popcorn with this popper. The popcorn popper uses air to quickly pop the kernels and… Read More

If you enjoy cooking, then you can probably relate to this scenario. You’re making a pot of soup, boiling pasta, tomato sauce, etc. and you need to put the pot lid down so you can stir or serve the food. If you place the lid “face down” on your stove or countertop, the condensation that… Read More

Agatha is a cute little silicone spoon holder shaped like a witch that rests on the edge of your soup pot to keep the drips inside the pot instead of on your stove top. She also doubles as a steam release by lifting the pot lid while the potion is boiling. If Agatha rides the… Read More

Have you ever done the “does this smell funny” dance when you’re preparing to fix dinner? What’s that you ask? It’s when you take a package of raw meat from the fridge, open it and sniff it. But instead of smelling nothing which means it’s fresh and ready to cook, you smell “something”. At that… Read More

I’ve been thinking of replacing the hodge podge collection of pans in my kitchen for quite a while, but when I check the prices of nicer cookware, I change my mind because it’s tough to talk myself into paying $100 or more for one frying pan. Lucky for me, I was approached to try out… Read More

Everybody knows that a peanut butter or jelly-covered knife laying on the edge of the sink means you haven’t decided if you’re going to make another sandwich or not.  This keeps the counter free of smears, and it keeps the knife clean – so long as it doesn’t fall into the sink.  You won’t have… Read More

A couple of weeks I told you about the Spadle ladle. Well, the folks at Dreamfarm have been busy since then because now there’s a new version of the Spadle. It’s the Holey Spadle. It has the same features as the original Spadle, which includes the ability to transform from spoon to ladle with a… Read More

If you live in a tiny house, embrace minimalism, appreciate tools with more than one purpose or just like kitchen gadgets, then you’ll want to check out the Spadle. What is it? It’s a long handled dishwasher safe nylon spoon that easily converts into a ladle with a simple twist of the handle. The Spadle… Read More

BBQ masters with nocturnal grilling tendencies will no longer need to juggle a flashlight in one hand while flipping burgers with the other if they use the Grillight Grilling Spatula. Made of restaurant grade stainless steel, this two-in-one meat flipper is also a flashlight too. It features a bright high powered LED in the handle… Read More

The Bellini Kitchen Master is kind of like a really gorgeous guy you always imagined would be the perfect boyfriend till he became your boyfriend, and you realized he wasn’t so perfect, though you still felt you needed to believe it because of all the wonderful packaging. Besides, everybody says he’s wonderful, so it really… Read More

A few years ago when I was over at my brother in law’s home, he asked if we wanted some fresh apple juice. He then proceeded to juice up a batch of apples for us with a new juicer he had purchased. The juice tasted great, but then he spent the next several minutes cleaning… Read More

Single-serve coffee systems such as Keurig and Nespresso have become so popular nowadays that it was perhaps only a matter of time until a similar pod-based concept was applied to other foods. Flatev brings that same one-touch convenience to making tortillas. Simply place a pod containing the dough of your choice into the drawer and… Read More

There are few things in life better than food cooked on the grill. Whether it be a steak, chicken, burger, or hot dog, there is just something about being cooked on the grill that makes everything a bit more delicious. Of course, not all grills have accurate temperature gauges built into them. This can be an… Read More

My mother complained that when she was a child a hundred years ago (literally), her parents brought totally crisped toast from the kitchen with a pat of frozen butter sitting in the middle. I don’t remember how she solved it when we were kids, but soft margarine must have seemed a wonderful advance to her… Read More